Skip to product information
1 of 8

Project Send co

Lil Asenders Day Camp (SCHOOL HOLIDAY PROGRAM) [EOY 2024]

Lil Asenders Day Camp (SCHOOL HOLIDAY PROGRAM) [EOY 2024]

Regular price $155.00 SGD
Regular price Sale price $155.00 SGD
Sale Sold out
Dates

Experience Learning through Play at our day camp. Located at the Esplanade, this multi-disciplinary camp covers three exciting workshops on Sports, Art and the Culinary Arts. Let your kids discover their inner confidence and self-expression! For Kids aged 6 - 12 years old

We also have a Lil Asender's Weekly Camp: https://shop.projectsend.co/products/lil-asenders-week-camp-school-holiday-program-eoy-2024 


EVENT DETAILS
Dates and Times:
25 Nov - 20 Dec (4 Weeks)
Monday & Friday 11am - 3pm
*Please note that a minimum of 3 children per class is required for us to hold our day camp!

Price:
$139 Early Bird Price until 31 Oct 
$155 Regular Price 
$125 PSA-02 Promo until 25 Aug

To Bring:
Change of clothes (if necessary)
Small towel
Water bottle (water cooler provided)
Climbing shoes (optional)
Socks

WORKSHOPS
Beta Boulders
Bouldering is a fun form of rock climbing that focuses on strength, balance, and problem-solving. In this 90-minute workshop, children will have the opportunity to navigate routes, ascend walls, and make new friends —all within a safe and supervised environment.

Palette Play
An hour-long acrylic art workshop for kids under the guidance of Teacher Vanessa. Kids will be able to bring their little masterpieces home with them. 

Tart-istry
A 45-minute workshop where your kids build a beautiful fruit tart under the careful guidance of our head chef Joei from A Beta Cafe. They can bring home their creations to share with the family.

LUNCH BREAK 
One Egg Trio Sando 
A golden buttered Shokupan with three textures of Egg – Creamy egg mayo mix surrounds a molten jammy egg, topped with bubbly ebiko. A medley of textures come together with a satisfying crunch.

Seaweed Potato Balls
Crispy mashed potato balls with an umami seasoning of salted seaweed, and toasted sesame seeds. Comes with a fresh lemon ebiko dip.

Iced Chocolate or Apple Juice 

*Other options for select dietary restrictions available upon request, please email vanessa@projectsend.co

Meet the Team:
Joei is a pastry chef with experience in michelin starred restaurants and a degree in early childhood education. Creative and motivation, with a passion to pass down her love for dessert to the next generation.

Vanessa is a community manager with a degree in early childhood education and working experience in private preschools and school camps. Now working at Project Send, she loves to introduce the sport of climbing to kids.

View full details